wine red

Cos d'Estournel 2010

Chateau Cos d'Estournel

7 years

The 2010 is a more structured, restrained, less flamboyant version of the 2009. A final blend of 78% Cabernet Sauvignon, 19% Merlot and the rest Cabernet Franc and Petit Verdot that hit 14.5% natural alcohol, this wine (which represents only 55% of the estate's production) is full-bodied, classic and built along the lines of the 2000 (although that wine was made before Reybier acquired the estate and upgraded quality significantly). This wine exhibits beautifully pure notes of creme de cassis, blueberry liqueur, pen ink, graphite and hints of toast and vanillin. The wine is full and rich, and although aged in 80% new oak, the wood is a subtle background component. This beauty will take longer to round into shape than the dramatic and compelling 2009. Forget it for 5-8 years, and drink it over the following three-plus decades. These are two terrific wines from Cos d'Estournel. Proprietor Michel Reybier will have to continue his great success over the next decade without his top lieutenant, Jean-Guillaume Prats, who has taken another job, but the estate seems to be in superlative condition, and at the very top of its game.

97+ Robert Parker score

€ 2,000
current price

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* price for one OWC (original wooden case) in perfect condition – 12x75cl per OWC

Last Update October 2015

Chateau Cos d'Estournel

Chateau Cos d’Estournel is a prestigious winery based in the Saint Estephe appellation in Bordeaux, France. As deemed by the Official Bordeaux Classification of 1855, the chateau’s premier red wine (with the same name) holds the rank of Second Growth. The fine wine estate is a neighbor of Chateau Lafite Rothschild in the adjacent commune of Pauillac.

 

Chateau Cos d’Estournel, along with the first wine, also produces a second wine labeled Les Pagodes de Cos, and a further wine known as Chateau Marbuzet. The name “Cos” signifies a “hill of pebbles” in Gascon dialect. The chateau’s full name was given by Louis-Gaspard d’Estournel in 1810.

 

The entire estate of Cos d’Estournel covers around 100 hectares, with the vinyards spanning around 70 hectares split into subdivisions. The grape composition of this top chateau contains around 60% Cabernet Sauvignon and 40% Merlot, with a petit selection of Cabernet Franc and Petit Verdot. In total, Chateau Cos d’Estournel produces around 32,000 cases of fine wine on a yearly basis.

30,000 - 32,000 cases

Annual production

Second Growth

Classification

Saint-Estephe/Left Bank

Location/Region

100 hectares

Vineyard

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