This virile, muscular offering’s dense plum/garnet color is followed by aromas of saddle leather, undergrowth, and black fruits. Made in a brooding, medium-bodied, backward style for the vintage, it possesses good weight and richness, firm tannin, and a hint of truffles. Less charming and developed than La Fleur-Petrus, this powerful, structured 2001 requires 2-3 years of cellaring, and should keep for 12-15.
Chateau Trotanoy is a right bank winery from the Pomerol Appellation, based in Bordeaux, France. Like with all fine wines produced in this region it is unclassified, however, Chateau Trotanoy is held in high regard due to the great wines it produces year after year.
Chateau Trotanoy only received its current name in the early 20th century from Jean-Jacques Moueix. Previously it was known as Trop Ennuie, and enjoyed widespread recognition as a great wine, whilst under the supervision of the Giraud family.
The vineyards of this prominent estate reach over 7 hectares with a grape distribution of 90% Merlot and 10% Cabernet Franc. On average, 1,500 to 2,500 cases of Chateau Trotanoy are produced each year.
1,500 - 2,500 cases
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